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Hot Bain Marie For Biryani
Hot Bain Marie For Biryani

Hot Bain Marie For Biryani

MOQ : 1 Piece

Hot Bain Marie For Biryani Specification

  • Equipment Type
  • Food Warmer
  • Height
  • 850 mm
  • Features
  • Easy to clean, rust proof, even temperature distribution, indicator lights
  • Width
  • 600 mm
  • Application
  • Hotels, restaurants, canteens, catering services
  • Temperature Range
  • 30C to 90C, adjustable
  • Length
  • 1200 mm
  • Noise Level
  • Silent/No moving parts
  • Power Supply
  • Single Phase, 220-240V, 50/60Hz
  • Technique
  • Wet heat bain marie
  • Load Capacity
  • Approximately 35-40 kg
  • Material
  • Stainless Steel
  • Other Material
  • Glass lids, Insulation material
  • Power Source
  • Electric
  • Installation Guideline
  • Countertop placement, connect to suitable power source as per manual
  • Size
  • Available in multiple sizes (customization possible)
  • Use
  • Power Consumption
  • 2 kW
  • Usage & Applications
  • Ideal for buffet setups and commercial food service
  • Capacity
  • 4 x 1/1 GN pans
  • Storage Capacity
  • 4 GN pans (1/1 size), customizable per model
  • Shape
  • Rectangular
  • Lid Type
  • Tempered glass lids with stainless steel handle
  • Mobility
  • Optional lockable caster wheels
  • Legs/Base
  • Adjustable heavy-duty stainless steel legs
  • Accessories
  • Includes food pans, lids, installation manual
  • Control Type
  • Manual thermostat controls
  • Surface Finish
  • Mirror polished stainless steel
  • Water Tank Material
  • 304 grade stainless steel
  • Cleaning
  • Removable pans and tank for easy maintenance
  • Protection
  • Thermal cut-off for safety
  • Design
  • Ergonomic and space-saving design
  • Heating Element
  • Industrial-grade tubular heater
  • Pan Depth
  • 150 mm standard
  • Drain Valve
  • Integrated water drain valve for convenience
 

Hot Bain Marie For Biryani Trade Information

  • Minimum Order Quantity
  • 1 Piece
  • Supply Ability
  • 100 Pieces Per Month
  • Delivery Time
  • 5-7 Days
  • Main Domestic Market
  • All India
 

Hot Bain Marie For Biryani About



Spotlight your establishment with our hot-selling Hot Bain Marie for Biryani, brilliantly constructed in illustrious mirror polished stainless steel. This inestimable kitchen companion features personalisable size options and an ergonomic, space-saving design. Manual thermostat controls ensure precise temperatures while the industrial-grade tubular heater guarantees efficient heating. Removable pans and an integrated drain valve make cleaning effortless. With tempered glass lids, thermal cut-off protection, and optional lockable caster wheels, this food warmer is the epitome of functional brilliance for restaurants and catering services across India.

Versatile Applications: Restaurant-Ready Hot Bain Marie

The Hot Bain Marie for Biryani is expertly engineered for keeping Biryani and various delicacies perfectly hot, making it a top choice for both general and specific food service uses. Ideal for hotels, canteens, caterers, and restaurants, its spacious 4 GN pan capacity ensures efficient service during peak buffet events and banquets. Used primarily for hot holding, it's also excellent for presenting gravies, curries, or steamed vegetables, catering effortlessly to a range of culinary needs.


Certifications and Supply: Assured Quality and Availability

Our Hot Bain Marie holds reputable certifications, guaranteeing reliability and safety in every exchange. Quotation requests are promptly addressed and our robust stock ready system ensures immediate dispatch, meeting the demands of major domestic markets. Flexible in supply ability, we efficiently serve distributors, manufacturers, service providers, and suppliers nationwide. For business partners seeking dependable food warming solutions, this product is a keystone for seamless commercial kitchen operations.


FAQ's of Hot Bain Marie For Biryani:


Q: How does the Hot Bain Marie maintain even temperature distribution?

A: The Hot Bain Marie utilizes an industrial-grade tubular heater and manual thermostat controls to provide consistent and even temperature distribution, ensuring your biryani and other dishes remain perfectly warm throughout service.

Q: What types of establishments benefit most from this equipment?

A: Hotels, restaurants, canteens, and catering services benefit greatly, especially those offering buffet-style setups or needing to keep large batches of food hot for extended periods.

Q: When should the removable pans and tank be cleaned for optimal performance?

A: For hygiene and optimal operation, it is recommended to clean the removable pans and tank daily or after each major use, following the instructions provided in the installation manual.

Q: Where can I request a quotation or place an order?

A: You can request a quotation or check availability through our distributor, manufacturer, or supplier network, serving major domestic markets across India. Our team swiftly addresses all inquiries for exchange or purchase.

Q: What is the process for personalising the size or pan configuration?

A: Simply indicate your specific size or GN pan configuration needs when requesting a quotation, and our team will guide you through the customization and fulfillment process.

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