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Round Tandoor

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MOQ : 1 Piece

Round Tandoor Specification

Width
24 inches (standard)

Noise Level
Silent Operation

Technique
Traditional Clay Tandoor Heating

Temperature Range
Up to 450C

Length
24 inches (standard)

Application
Restaurants, hotels, catering services, home kitchens

Features
Corrosion resistant, easy-to-clean surface, heavy duty, energy efficient

Height
36 inches (standard)

Equipment Type
Commercial Kitchen Equipment

Load Capacity
Up to 20 kg

Power Supply
220V/50Hz for electric models

Material
Mild Steel body with Inner Clay Pot

Other Material
Stainless Steel outer lid and accessories

Power Source
Charcoal / Gas / Electric (as per requirement)

Installation Guideline
Place on level surface; connect gas or power supply as per model.

Size
Standard diameter 24 inches (customizable)

Use
Commercial and domestic tandoori cooking

Power Consumption
Depends on model; Gas: 1-2 kg/hr, Electric: 2-4 kW

Usage & Applications
Used for baking naan, roti, paratha, chicken, fish, kebabs

Capacity
8-10 items per batch

Storage Capacity
Can cook 8-10 rotis or 5-7 kebabs simultaneously

Shape
Round

Finish Type
Powder-coated / Polished stainless steel

Mobility
Mounted on heavy-duty wheels (optional)

Imported/Indian Make
Available in both domestic and imported models

Lid Type
Insulated stainless steel with handle

Fuel Compatibility
Compatible with charcoal, LPG or electric heating element

Weight
Approx. 80-100 kg (may vary by model)

Insulation
High-temperature ceramic fiber insulation liner

Ignition Type
Manual (charcoal/gas), Electric (auto ignition for electric models)

Maintenance
Low maintenance with easy cleaning access

Round Tandoor Trade Information

Minimum Order Quantity
1 Piece

Supply Ability
100 Pieces Per Month

Delivery Time
5-7 Days

Main Domestic Market
All India

About Round Tandoor

Experience a world-class culinary upgrade with our Top-rated Round Tandoor, a preeminent choice for both commercial and domestic tandoori cooking. Weighing approximately 80-100 kg, each tandoor showcases a powder-coated or polished stainless steel finish and a mild steel body enclosing a traditional clay pot. Featuring insulated stainless-steel lids, heavy-duty wheels (optional), and exceptional ceramic fiber insulation, these tandoors deliver silent, energy-efficient, and low-maintenance operation. Compatible with charcoal, LPG, or electric power, they easily adapt to your kitchen needs. Cook 8-10 rotis or 5-7 kebabs per batch and enjoy effortless operation-truly a laureate among tandoor ovens.

Distinctive Features and Versatility for All Settings

This round tandoor excels with its corrosion-resistant, easy-to-clean design and customizable sizing. It's eminently suitable for restaurants, hotels, catering services, and home kitchens. Trusted by distributors, manufacturers, service providers, and top chefs across India, its robust build and high-temperature insulation guarantee safe and efficient operations. Traditional clay heating delivers authentic flavors, making it ideal for baking naan, roti, kebabs, and more for any food enthusiast or professional chef.

Reliable FOB and Efficient Supply Logistics

Our round tandoors are securely dispatched from leading FOB ports in India, ensuring timely and careful handover to buyers. Boasting a high supply ability to meet bulk and custom requirements, these tandoors are ready for rapid distribution and installation. We offer a flexible sample policy to facilitate decision-making, with proactive logistics support from order placement to final handover, making the procurement process smooth and reliable at every step.

FAQ's of Round Tandoor:

Q: How do I install the round tandoor for safe operation?

A: Place the tandoor on a level surface, connect the gas or power supply as per the model, and follow the provided installation guidelines to ensure safe and efficient usage.

Q: What types of fuel can be used with this tandoor?

A: The tandoor is compatible with charcoal, LPG (gas), or electric heating elements. Choose the fuel type that best suits your specific cooking and kitchen requirements.

Q: When is the optimal time to clean the tandoor?

A: It's best to clean the tandoor after each batch or daily usage for optimal performance and hygiene. The easy-access design makes maintenance quick and hassle-free.

Q: Where can this tandoor be effectively utilized?

A: This round tandoor is suitable for restaurants, catering services, hotels, and home kitchens, making it a versatile choice for both commercial and domestic settings.

Q: What are the benefits of using a powder-coated or stainless steel tandoor?

A: A powder-coated or polished stainless steel finish enhances durability, corrosion resistance, and ease of cleaning, ensuring long-lasting, hygienic operation in demanding kitchen environments.

Q: How does the tandoor's insulation improve the cooking process?

A: The high-temperature ceramic fiber insulation liner maintains optimal heat, delivering even cooking and energy efficiency while keeping the exterior cooler to touch during operation.

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